The warm weather came back for one last September fling, so the kids and I decided to make our own watermelon popsicles.
We started with some yellow watermelon we had on hand. The kids get cutely excited about yellow watermelon. It tastes just like pink! But it's yellow!
We chopped up the melon and ran it through our food mill to purée and remove the seeds. You could also just start with a seedless melon or work with a strainer. The Boy enjoys the food mill--much less scary loud than a food processor and you get to crank the handle.
After adding a spash of lime juice, we poured it into the popsicle molds. A few hours in the freezer and we were done!
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